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Ruby Red 2013

Ruby Red 2013
Ruby Red 2013 - View 1
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This vintage is Kerem's signature blend of the top 3 grapes recommended for the Virginia climate and grown in our front and west fields.  Harvested in late October of 2013, aged 23 months in French oak barrels, and bottled in September of 2015.  Like the previous year, 2013 was such a great year for the varietals that the Ruby 2013 has held onto its complex flavor profile with cherry notes despite her age.  Want to hold on to the Ruby for a special occasion? ~ she can continue to last beautifully in your cellar for a few more years becoming all the smoother with age.  

Fun fact: This was our very first wine named after the Winemaker’s grandmother, Ruby!

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Wine Specs
Red Blend
Harvest Date
October 2013
23 months in French oak barrels: 50% New & 50% Neutral
Bottling Date
September 2015
Alcohol %
Wine Profile
Vineyard Notes
This is our most complex wine & signature blend of 3 grapes! You get fruit forwardness from both the Tannat and Petit Verdot and earthy mid palate from the Fer Servadou, all giving this wine great tannins, structure, and flavor.
Food Pairing Notes
Most meals from pasta to sirloin steak and while it's a food wine, it's a great end-of-day-unwinder too!